Uncle Barry Vale invites teachers and students to learn alongside the Dunghutti Community and explore stories of culture, resilience and identity.

Aunty Denise (Dee) Davis gives a Welcome to Dunghutti Country

Aunty Denise (Dee) Davis shares the heartbreaking story of her mother, who was forced to give up her baby in Hornsby Hospital.

Uncle Barry Vale tours Wigay/Wighy Aboriginal Culture Park in Kempsey, sharing his knowledge of bush foods and medicines.

Aunty Denise (Dee) Davis and Uncle Barry Vale share stories of segregation in their home town.

Aunty Denise (Dee) Davis and Uncle Barry Vale share their stories of what it was like growing up on a mission.

Uncle Barry Vale shares his story and what it was like growing up Aboriginal in Kempsey.

Oliver Costello, Delta Kay, and Kris Cook share knowledge of making fire, with Oliver demonstrating the tools and techniques used to create flame.

Delta Kay shares Bundjalung knowledge of bush foods such as native ginger, guava, and black plums, and their many uses.